Salad with pancetta, Parma cheese and dried tomatoes.

Another of these simple and nutritious salads in my menu. You will prepare in 20 minutes for any number of people.

  1. Two handfuls of garden rocket per person
  2. Three or four slices of pancetta
  3. Three dried tomatoes
  4. A few slices of Parma cheese
  5. Red balsamic vinegar, sugar or honey

Soak the dried tomatoes in a mug of boiling water for 5 minutes, fry pancetta in a pan for a while, add the soaked and cut the tomatoes. Remove everything from the pan. Add a spoon of sugar and few drops of water or tablespoon of honey, caramelize. Then pour few tablespoons of balsamic vinegar, reduce while stirring until the vinegar smell off. Put the ingredients on a plate, pouring the sauce from the pan and decorate parmesan cheese. Yummy! You are master!

salpan_blog

 


photo by Stella Grzela

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